[ List of course meals ]
Botan-en|Kagetsu-en|Ranka-en|Hyakka-en|gouka-en|Hyakufuku-en


Gouka appetizer

Braised whole shark's fin with brown sauce

Wok-baked lobster with butter

Steamed stuffed dried scallop dumpling

Braised sliced abalone with oyster sauce

Stir-fried beef fillet and mushroom with black pepper

Steamed stuffed radish with dried scallop

Seafood fried rice wrapped in lotus leaf

Mesona and almond tiramisu

Marigold teaa
* There is an additional 10% service charge.


























